4 Jars Sauerkraut

Per Quart

$36.40

Our Sauerkraut is made the old-fashioned way — just fresh cabbage, sea salt, and time. Naturally fermented in small batches, it’s bursting with probiotics, enzymes, and tangy flavor. Handcrafted with simple, all-natural ingredients, this living food supports digestion, boosts gut health, and brings a crisp, refreshing crunch to every meal.

Whether you are looking for a tangy topping for sausages, a crisp side to pair with roasted meats, a bright addition to sandwiches, or a gut-healthy boost for salads and bowls, sauerkraut adds flavor, crunch, and probiotic goodness to just about any dish.

Ingredients: Cabbage, Water, Whey, Celtic Sea Salt.

Frequently Asked Questions:

👉 How long does Sauerkraut last once I receive it? 👈

Sauerkraut is a fermented food, so it lasts pretty long! It may just get slightly stronger after time.

I would say it keep the fresh taste for up to 3 months once opened.

Ingredients

Cabbage, water, whey, Celtic sea salt.

Healthy Food Options:

Clearview Waterfalls Health Ministry (CWHM)

Is a Private Irrevocable Ecclesiastical Trust; and,
Is an “Integrated Auxiliary” of a “Church”, both terms referenced in 26 USC 508(c)(1)(A); and,
Is not in business and therefore is not engaged in intrastate, interstate, or foreign commerce; and,
Is not in the business of selling its natural, organic foods to the general public; and,
Offers its foods only to Beneficiaries who have:
- Completed an application,
- Provided a consideration of $10.00, and
- Been approved by a CWHM Trustee; and,
Asks only for a “gift amount” in exchange for its foods.