Grass-Fed A-2 Ghee - Clarified Butter
Directly from the Amish farm to your family’s table! Enjoy pure, chemical-free, soy-free Raw Butter that you can trust to be safe and nourishing for your loved ones.
Grass-Fed Raw Ghee is ideal for high-heat cooking, thanks to its high smoke point and rich, buttery flavor. It’s perfect for sautéing, roasting, frying, or adding a smooth, nutty depth to any dish. Ghee also supports digestion, boosts energy, and nourishes the body from the inside out.
One Simple Ingredients: Raw Grass-fed Butter.
To make Ghee, we just heat butter up to 120 degrees, then remove the milk solids.
- No Artificial Preservatives or Coloring
- Soy-free and Chemical-free
- No Drugs, No Antibiotics, No Vaccines, No Growth Hormones
- Unhomogenized
Frequently Asked Questions:
👉 How long does Ghee last? 👈
Should last 4-8 weeks in the Fridge. Can last 7-14 days unrefrigerated. Or can be frozen up to 8+ Months.
Ghee lasts very long, so it still stays safe after the suggested times.
👉 What does the Cow's Diet consist of? 👈
That's a Great and Important Question, and we understand the importance of Healthy Animals, so that you can trust the Raw Milk.
Throughout the winter they get green grass when the weather permits, along with dried grass that is prepared throughout the summer months.
👉 Do you Offer Local Pickups? 👈
We have Pickup Options in New Jersey and NYC, or we can Ship it Directly to your doorstep!
Find the Closest Pick-up Option Near You Here!